Ingredients: 36 chicken wings 1 (5 oz.) bottle soy sauce 1 tsp. Dijon mustard 4 tbsp. brown sugar 1/2 tsp. garlic powder Preparation: Rinse chicken wings and pat dry. Mix soy sauce, mustard, brown sugar and garlic powder together. Place wings in a bowl with sauce and marinate wings in mixture about 6 hours. Bake wings on cookie sheet for about 1 hour at 375 degrees in oven. While cooking brush wings occasionally with sauce about every ten minutes.You can also place these in the slow cooker in the morning on low heat cook all day and serve when it is time for dinner. |