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Frugal Maniac

Bemidji MN, 56601

Frugal Maniac Blog


This #fish went to Grill and came back soooo cheesy! #recipe

Posted on June 4, 2014 at 9:16 AM
CLICK HERE for more fish #recipesCheesy Fisherman's Grill
1 8oz. can Red Alaska salmon
1 8oz. can Crab
1 Tbs. butter (or margarine)
1 Tbs.  plain flour
½ cp. milk for stock
2 fresh tomatoes, skinned seeded and chopped
1 Tbs. freshly Chopped Parsley,
Freshly Ground black pepper
1 cp. Grated parmesan
Drain the can of salmon, reserving the juice and add to the milk, set aside. Put the salmon and crab meat into a bowl. Melt the butter in a pan and stir in the flour. Gradually add the fish and milk stock to make a smooth sauce. Add the chopped tomatoes and parsley, season well. Mix the sauce into the crab and salmon, and then place this mixture into two individual glass serving dishes. Sprinkle the Parmesan over the top of the salmon mixture and place on a medium heat and grill for 6-8 minutes or until the cheese is golden brown. Serves 2
Printable recipe card:
CLICK HERE for your #free printable recipe card
CLICK HERE to get #cheap tablets they are perfect for filing your recipe collection. You can place them where you want them.

Categories: Camping, Fish Recipies, Recipes, Recipes for 2

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