#Deer Tongue #Recipe
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Frugal Maniac Blog

#Deer Tongue #Recipe


Get more wildgame #Recipes when you click hereBoiled Deer Tongue

Ingredients:
1 ea. deer tongue
1 tbs salt
4 ea. peppers, whole
3 ea. bay leaves
2 ea. cloves, whole

Preparation:
Use ingredients above for one deer tongue, and add equal amounts for each additional tongue you are cooking. Wash the tongue(s) well and cover with water in a pot. Add spices and salt and simmer covered until tender. Remove from the water and peel off the outer covering, which is a modified 'skin' of sensory cells.  Serve hot or cold. You may spice it up to suit yourself during cooking.

1 Comment to #Deer Tongue #Recipe:

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reflexology london on Saturday, December 19, 2015 4:10 AM
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